10 things you MUST Dip in Chocolate

by Charlotte Palermino Literally everything is better Dipped in Chocolate. Melting Chocolate! Before coating everything you possess in ganache, some tips on melting chocolate: 1. Make sure...

Artisanal arrack: The one thing you should get back from Sri...

by P Budhkar Artisanal arrack is quite popular in England, and is used in cocktails. (Source: Rockland Distilleries) When my cousin travelled to Sri Lanka...

Crepe Runner – Restaurant Review

A few crepes down and many more to go! A unique food truck expanded into 04 successful outlets, Crepe Runner will have you wrapped around...

Caterers in Colombo

Are you hosting an event? Have you been looking for caterers that fit all your needs? Here’s a breakdown of some of Colombo’s caterers;...

Your One Stop Guide to Saiwar Kades in Colombo

Although their origins are not from Sri Lanka, these little shops scattered all throughout the country have entwined with our culture and are part...

Mung Kiribath

https://youtu.be/tgE5CYhOVfY   Ingredients:  White raw rice 2 cups  Green gram 1 cup (soaked overnight) Salt 1½ tsp Water 4 cups  Thick coconut milk 2½ cups    Method:  Wash and soak green gram overnight  ...

Where to Get an Early Breakfast After A Night Out

Food, Friends, and Fun. The only three F words that should run through your mind. Some of the best memories are made with beautiful...

10 creative things to do with wine besides drink it

by Alicia French It seems a bit ridiculous to do anything with wine besides drink it. We love our wine drinking so much we've dedicated...

Best Sri Lankan Restaurants around the World

We get it. You are thousands of miles away from Sri Lanka, reading this article, and craving for some hoppers and mutton curry. Have...

Authentic Chinese Restaurants In and Around Colombo

Most of us are accustomed to the usual “Sri Lankan-Chinese” food that is found almost everywhere, yet from what I’ve gathered authentic Chinese cuisine...

Appa, The Australian way at the Hopper Kade

by Lisa Herbertson MasterChef star Kumar Pereira brings hoppers to Sydney markets with their stall Hopper Kadé “Forget the Whopper, have a hopper next time you’re struggling...

Midnight Food Guide In Colombo

It’s midnight. You’re starving. Your fridge is empty. Don’t panic. Here’s your cheat sheet to Colombo’s post-12 am food scene! Be it night kades, cafés, bites...
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