Food

by Vandana Hiranand As Sri Lankans, we all have different notions and beliefs regarding food and general health. Undoubtedly, we hear many of these from...

Soy Meat Cutlets Golden, crispy, and packed with flavour, these Soy Meat Cutlets are the perfect savoury snack for any occasion. Whether you're serving them...

Ask any bona fide Sri Lankan what the best things in life are, and the answers bound to roll off our tongue are food,...

Unless you’re under 21 years-old and trying to get into a bar, the prospect of looking a lot older than you are is a...

The most luxurious brunch in Colombo! With their special Sunday Brunch, Galle Face Hotel yet again proves itself to be one of the best and...

Juice cleanses are all the rage now with more and more people in Sri Lanka wanting to stay fit, healthy and above all: clean....

We get it. You are thousands of miles away from Sri Lanka, reading this article, and craving for some hoppers and mutton curry. Have...

by Mary Bowerman Thanks to Anheuser-Busch, beer just got a little bit more patriotic. The company announced it is replacing the Budweiser logo with the...

Colombo’s healthy food scene is thriving with more and more restaurants adding vegan options to their menus and introducing more creative vegetarian dishes. There's...

by Ridmi Upeksha When it comes to food, most of us are either too busy or too tired to make a meal for ourselves with our...

In a market that’s mostly saturated in flavors, textures and consistencies, finding a high quality cookie that delivers a new experience can be tough....

We Indians are very proud (and if I may add, a bit snooty) about our street food. Why not! It is, in fact, the...