2022 Dec 26
Snacks taste better when they are homemade. Here’s how you can make warm and crunchy tuna patties at home with Serà this holiday season!
Have it with your evening tea or coffee, and it’s the perfect ending to your day!
Ingredients:
All-Purpose Flour 3 cups
Cold Butter 50 g
Serà Salt 1/2 tsp
Egg Yolk 1 tsp
Cold Water 3 tbsp
Oil 1 1/2 tsp
Big Onion 1 medium
Curry Leaves
Garlic 4 cloves
Green Chilli 3 nos
Tuna 250 g
Potato 150 g
Serà Black Pepper Powder 1 1/4 tsp
Serà Salt 1 tsp
Serà Chilli Flakes 1/2 tsp
Method:
Start by combining all-purpose flour, cold butter and Serà salt while gradually adding an egg yolk and cold water to form the patties dough.
Next, to a heated pan add some oil, finely cut big onions, curry leaves, garlic and green chilli and mix.
Add the boiled tuna and boiled potato to the pan, and stir well to combine.
Next, add Serà black pepper powder, Serà salt and Serà Chilli flakes to taste and stir again.
Sprinkle some flour onto a wooden chopping board and roll the patties dough to a thin layer. Use a cookie cutter to cut out the patties wrappers.
Place the wrappers on a patties mould and scoop the mixture into the middle of the wrapper, and seal it.
Finally, deep fry the patties in hot oil until golden and enjoy!
Aunty D. is a full-time mom working a little magic in the kitchen whenever she’s got time on her hands. She brings to you easy and fast recipes with a twist of Sri Lankan spices and cooking techniques. Get Cooking!
