2016 Aug 11
Cooking with Aunty D.
Everyone loves Strawberries, Here is how to make a Strawberry Trifle for all you sweet tooth’s.
Ingredients:
- Sponge Cake (According to your jar or glass desert bowl size) 2 pcs
- Strawberries 10
- Strawberry Jelly 1 pkt
- Cream
- Sugar Syrup
Method:
- Select a jar or a glass desert bowl
- Cut Sponge Cake according to the size of your desert bowl
- Place the Sponge Cake to the bottom of your bowl
- Pour Sugar Syrup on it
- Add Strawberry Jelly (1 pkt mix with two cups of hot water)
- Refrigerate 20 minutes
- Place another sponge cake layer on top of the jello
- Add Cream on top of the jello
- Garnish with strawberries
Aunty D is a full time mom working a little magic in the kitchen whenever she’s got time on her hands. She brings to you easy and fast recipes with a twist of Sri Lankan spices and cooking techniques. Get Cooking
