PULSE Recipes

Egg Rolls are just that one step better than regular rolls and one of the go-to options for short eat adventures. Make this all...

Dig into the insanely delicious polos curry! Get cooking! Ingredients: Polos 1 kg Chilli powder 3 tbsp Salt 1 1/2 tbsp Onion (medium) 1 + (small)...

https://youtu.be/WMAP300cUco Ingredients: Kohila 1 bunch Sprats 50g Big Onion 1 medium Goraka 3 cloves Green Chilli 1 Red Chilli 1 Garlic 3 cloves Curry Leaves Rampe Salt 3/4 tsp Turmeric 1/4 tsp Curry Powder 1 tsp Chilli Powder...

Ingredients: Sera Kottu Kottu 1 packet Sera Coconut Oil 1 tbsp Chicken 350 g Curry Leaves Pandan (Rampa) Ginger + Garlic 1 1/2 tsp Tomato 1 large Capsicum 2 nos Big Onion 1...

https://youtu.be/Q3c9VYu75KQ Ingredients Oil 1 tbsp  Garlic 3 cloves  Ginger 1/2 inch  Fenugreek 1/2 tsp  Cumin 1/4 tsp  Sweet Cumin 1/4 tsp  Cinnamon 1/2 inch  Curry Leaves Rampe  Big Onion 1 medium  Green and Red Chilli...

Add a rich, wholesome twist to your Avurudu spread with this soft, spiced Pol Cake. Moist, nutty and packed with traditional goodness! Ingredients: Sugar cup 1...

A unique and traditional Sri Lankan dish! Try out this delicious Tempered Ash Plantain Peel recipe below! Ingredients: • Oil 2 tsp • Sprats 50g •...

Looking for an easy snackable or a quick-fix dinner? This 5 Minutes Bread Kotthu combines all your favourite flavours into one delicious dish. What more,...

Cooking with Aunty D. Sri Lankan delicacy, Ideal for Tea time. Here you go try it yourself. Enjoy! Ingredients: White Raw Rice Flour 500g Yeast 1 1/2...

Ingredients:  Eggs 5 nos Sugar 130 g Vanilla 5 ml Nestle Milo Powder 50 g Baking Powder 6 g Flour 90 g For Milo Sugar Syrup:  Water 100 ml Sugar 160 g Nestle Milo...

Tempered Potatoes is the spicy dish you need to make your Lankan lunch absolute perfection! Get cooking! Ingredients: Potatoes 500 g Onion (Large) 2 Green...

Cooking with Aunty D. Spinach isn't something that we adore. Here's a little fusion to it so to awaken your taste buds and keep you...