Carrot Sambol | Cooking with Aunty D

https://youtu.be/vdlvMeIOCYc Ingredients:  Carrot 250g Onions 1 large Green Chilli 2 nos Maldive Fish 1 tbsp Pepper 1/2 tsp Salt 1/2 tsp Lime juice Desiccated coconut 1/4 cup Method: First, grate the carrots into a bowl. Next,...

Mixed Seafood Curry | Cooking with Aunty D

  https://youtu.be/ntgG2forzd4 Ingredients: Oil (1 Tbsp) Cumin (¼ Tsp) Fenugreek (¼ Tsp) Mase (¼ Tsp) Cinnamon (1 Inch) Curry Leaves + Rampe Ginger + Garlic (1 Tbsp) Bombay Onion (1 Large) Mustard Seeds (¼ Tsp) Turmeric...

Kesel Muwa Salad

Cooking with Aunty D. Lankan dishes are simply yum! Here's how to make a delicious dish true to our one of a kind cuisine. Get...

Devilled Capsicum

This flavoursome devilled capsicum dish is sure to spice up your day and tingle your taste buds! Ingredients: Capsicum 300 g  Onion (large) 1 Oil...

Prawns with Murunga Leaves | Cooking with Aunty D

Did you know that Murunga leaves have tons of health benefits? Prawns with Murunga Leaves will help you stay healthy! https://youtu.be/acqDWBGH3Rc Ingredients : Oil 1 1/2 Tbsp Garlic...

Chocolate Rice Pops for kids

Cooking with Aunty D. Who doesn’t like some good ‘ol rice pops? Now this is a dessert or snack that’s very kid friendly and something...

Rich Cake | Cooking with Aunty D

Ingredients: Semolina 225 g Soft Sugar 200 g Butter 225 g Raisins 150 g Sultanas 150 g Pumpkin Preserve 150 g Chow Chow Preserve 150 g Ginger Preserve 150 g Strawberry Jam 1...

Pork Bistek | Cooking with Aunty D

Some savoury Pork Bistek is just what you’re missing to elevate your lunch or to pair as a bite to go with your drink. Here’s...

Sakkarai Pongal | Cooking with Aunty D

Thai Pongal is almost here and it calls for some mouthwatering festive treats! If you feel like celebrating, don’t wait around, make this simply...

Pork Curry | Cooking with Aunty D

https://youtu.be/yiYPLeInxyA Ingredients:  Pork 750g Lemongrass 6 inches Green Chilli 2 nos Bombay Onion 1 medium Curry Leaves/Rampe Pepper 1 tsp Chilli Powder 1 1/2 tsp Turmeric Powder 1/2 tsp Salt 2 tsp Cinnamon 1 inch Cloves...
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Seasonal Mixed Fruit Juice | Cooking with Aunty D

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Seasonal Mixed Fruit Juice | Cooking with Aunty D

Want to get your thirst quenched at home in this heat? Fruits create an infinite number of possibilities, so let’s fix up a quick...

Vegetable Chop Suey

The necessary accompaniment for every Sri Lankanized Chinese meal! Check out how to make vegetable chop suey below. Ingredients: • Beans 100g • Salad cucumber 50g • Young...
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