PULSE Recipes

Fragrant and intense, the ambulthiyal is a definite favourite of any Sri Lankan. Here's how you can make it at home!   Ingredients Yellowfin Tuna - 500g Salt -...

Cooking with Aunty D. Doughnuts are a common man's favourite when it comes to sweets and desserts. We've got you covered especially during this school holiday...

Deepavali is just around the corner and will be celebrated on the 29th of October. The festivities will be abundant and the aroma of...

Cooking with Aunty D. Nothing can beat the one of a kind flavours of seafood! But what could make it better yet, is cooking it...

Cool off the Korean way with hwachae, a refreshing fruit punch made with juicy watermelon and other fruits, chilled milk and soda.  It’s light, colourful...

What’s Avurudu without some delicious Kiribath? Check out how to make perfect milk rice below! Ingredients: • White raw rice 250g • Water 2 cups • Thick coconut milk...

Want a creamy cheese kottu in the comfort of your own home? Look no further!   https://youtu.be/mhVJwmFPCsE   Ingredients: Maggi Papare Kottu 1 packet Chicken 150g Garlic + Ginger 1 Tsp Onion...

A spicy dish of Koonisso? Yes please! Ingredients: Koonisso 250 g Oil 3 tbsp Onion (medium) 1 Tomato (medium) 1 Green chillies 3 Turmeric powder...

  https://youtu.be/xJFbOmqv6Gc Ingredients: Oil or Ghee 1 Tbsp Garam Masala 1/4 Tsp Cloves and Cardamom 3 each Cinnamon 1 inch Bay Leaves 3 Nos Cumin 1/2 Tsp Onion 1 Large Ginger and Garlic 1...

Who said greens don't taste good? This tempered kankun recipe will definitely change your mind! Get cooking! Ingredients: Kankun 250 g Chilli paste 1 1/2...

Here's a quick, healthy fix that will leave you craving more. This mixed vegetable curry made with Será is packed with nutrients and is a...

A traditional Sri Lankan curry with the perfect twist! Check out our Brinjal with Katta Karawala recipe below! Ingredients: Brinjal 300g Katta Karawala 150g (or...