PULSE Recipes

Enjoy this Lankan Murunga with steaming meal of rice and curry! Get cooking! Ingredients: Murunga 500 g Small red onions 3 Fennel seeds 1/4 tsp ...

Deepavali is just around the corner and will be celebrated on the 29th of October. The festivities will be abundant and the aroma of...

  https://youtu.be/5GAiwMYlGas Ingredients: Beetroot 250g Oil 1 Tsp Bombay onion 1 medium Stock or water 1 1/2 cups Salt 1 Tsp Pepper 1/2 Tsp Thick coconut milk 1 cup Method:  Remove leaves of the...

We know you can’t say no to this bite-sized Avurudu treat. Crispy on the outside, filled with sweet coconut filling on the inside. You’d be...

Elevate the season's spirit with these Scalloped Potatoes – a fancy and delicious side to any dinner table! Ingredients: Sliced Potatoes 500 g Big Onion 1 large Flour...

Cooking with Aunty D. Since it's international coffee day we've got you a tiramisu recipe! Get cooking and give your loved ones a coffee filled...

Can you think of anything better than a plate of mouth-watering crispy hot butter cuttlefish? There’s nothing like Sri Lankan HBC! Aunty D’s recipe...

Cooking with Aunty D. Who doesn't love chicken. I mean it's like our "jaathika aahaaraya". So we gave a little twist to the everyday boring chicken...

Cooking with Aunty D. Who knew working with semolina could be this much fun! A yummy treat for any occasion be it Avurudu, or those...

Cooking with Aunty D. Potatoes? Or sausages? If you cannot bring yourself to choose, here's how you can enjoy the best of both worlds! Get frying! Ingredients: ...

Cooking with Aunty D. Who doesn’t like some good ‘ol rice pops? Now this is a dessert or snack that’s very kid friendly and something...

https://youtu.be/Wp8M9uow3qs Ingredients:  Sera Festive Noodles Water (to boil) Margarine 15g Chicken 200g  Mustard Paste 1 tsp  Pepper 1 tsp  Garlic Powder 1/2 tsp  Green Bell Pepper 50g  Carrot 50g Cabbage 50g Tomato 1 big Green Apple 1...