Black Pork Curry | Cooking with Aunty D
https://www.youtube.com/shorts/vJRAe11aUNM
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Black Pork Curry | Cooking with Aunty D
This Black Pork Curry is bursting with bold flavors and melt-in-your-mouth pork!
So why not treat your family and give this drool-worthy recipe a go?
Ingredients:
Oil...
Imbul Kiribath
Imbul Kiribath
Imbul kiribath is the ultimate comfort bite that hits every craving at once. Creamy, slightly salty milk rice wrapped around a sweet coconut...
Crispy Kiribath | Cooking with Aunty D
https://www.youtube.com/shorts/q2yOrxSNthE
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Crispy Kiribath | Cooking with Aunty D
Inspired by our very own Savindri (Sav) Perera, who captured hearts during her time on MasterChef Australia, here's our take on her Crispy Kiribath...
Garlic Shrimp Risotto
Cooking with Aunty D.
With Children's Day being celebrated today, what better way to shower your kids with love than by cooking some delicious food....
Sri Lankan Ramen | Cooking with Aunty D
Grab your chopsticks and apron – it's time to create a bowl of pure comfort that will transport you to the world of slurp-tastic...
Milk Rice | Cooking with Aunty D
The first meal of the year for any Sri Lankan calls for some traditional milk rice.
Here’s how you make it to welcome a new...
Cupcakes | Cooking with Aunty D
https://youtu.be/h2Zu_kGXqoI
Ingredients:
Anchor Pedia Pro 2-5 years 4 Tbsp
Water 1/4 cup
Margarine 125g
Sugar 125g
Eggs 2
Vanillla 1/2 tsp
Flour 125g
Baking powder 1 tsp
Method:
Whisk together margarine and sugar in...
Cauliflower Masala
Bold in flavour and easy to whip up, here’s how to make spicy cauliflower masala!
Ingredients:
• Cauliflower 500g
• Oil 1 tbsp
• Onion 1 medium
• Mustard...
Halkova | Cooking with Aunty D
Here’s a sweet treat for you to savour and share this Thai Pongal. Keep watching Aunty D’s recipe to learn how to make it...
Aggala Recipe
Cooking with Aunty D.
It's almost Avurudu! These delicious Aggala balls are a must for your table! Get cooking!
Method 1
Ingredients:
Rice 500 g
Coconut/Kitul treacle 1...
Kiri Kos
A slight twist on a delicious Lankan classic! Try out the Kiri Kos recipe below!
Ingredients:
Jackfruit (kos) 300g
Jackfruit seeds
Water 1 ½ cup
...
Cheesy Seenisambol bun with egg
Cooking with Aunty D.
Ingredients:
Onion 250g
Green Chilli 2
Oil 2 tsp
Saffron 1/4 tsp
Salt 1/2 tsp
Sugar 2 tsp
Chilli Powder 2-3...







