PULSE Recipes

Cooking with Aunty D. Who doesn't love some good chicken wings? But we always have it the same old boring way. So we gave it...

https://youtu.be/fBiHt4Kn8BU Ingredients:  Raw rice flour 250g All-purpose flour 200g Sugar 65g Coconut Treacle 1/4 bottle Water 1/2 cups Sera Coconut Oil Method:  Add rice flour into a bowl followed by all-purpose flour, sugar,...

Murunga is heaped with nutrients and contributes to managing blood sugar levels, and reducing cholesterol as well as inflammation. Try your hand at this delicious...

Cooking with Aunty D. Here's a yummy seafood Lankan curry you can have with your rice! Get cooking! Ingredients: Tuna 500 g Garlic 3 cloves Onion (small)...

Here's the perfect opportunity to whip up something easy yet different in the kitchen! You simply can't go wrong with this creamy dish of...

  https://youtu.be/pVriNjLf3N8 Ingredients: Mutton 500g Pepper 1 tsp Salt 1 tsp Turmeric 1/2 tsp Coriander Powder 1/2 tsp Chilli Powder 1 1/2 tsp Unroasted curry powder 1/2 tsp Tamarind juice 1/4 cup Oil 1 tbsp Cinnamon...

https://youtu.be/HzbA9pqE58Y Ingredients: Roasted Chilli Powder 2 tbsp Goraka 3 cloves Cardamom 3 pods Ginger 1 inch Garlic 5 cloves Water 1/4 cups Thalapath 500g Pepper 1 tsp Salt 1 tbsp Oil 1 tbsp Cloves 3 nos Cinnamon...

Simply Cook Looking by Azma Originating in Singapore this famous Prawn Dish is on every menu in any seafood restaurant there. If you've ever tried...

Cooking with Aunty D. Craving for doughnuts, but don't want to have the same old thing? Here's how you can make fancy and delicious Zeppole,...

Satisfy your sweet cravings with this exotic Thai Dessert!   https://youtu.be/16qmzyq_bfA   Ingredients:  Maggi Thick Coconut Milk 1 cup Cooked Sticky Rice 1 1/2 cups Sugar 1 1/4 Cups Pandan (Rampe) 3...

Combined with some crisp veggies and the delicious Chow Mein sauce, this dish will stop you picking up the phone to order takeout! https://youtu.be/1XBUrf9CITc   Ingredients :  Chicken...

These chocolatey Nutriline Choco Chips Reindeer Treats are as cute as they are tasty to gobble up! Make it this Christmas and enjoy it...