Roast Pork | Cooking with Aunty D
Nothing screams ‘celebration’ like some juicy herb-roasted pork at your Christmas dinner table.
Here's how you can cook it up yourself!
Ingredients:
Pork 1.5 kg
Soy Sauce 2 tsp
Pepper 1 ½...
Hash Browns | Cooking with Aunty D
Level up your breakfast game with these homemade Hash Browns! Crispy on the outside, fluffy on the inside, they're perfect way to start your...
Narang Kavum | Cooking with Aunty D
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Narang Kavum | Cooking with Aunty D
We know you can’t say no to this bite-sized Avurudu treat. Crispy on the outside, filled with sweet coconut filling on the inside.
You’d be...
Jaffna Crab Curry | Cooking with Aunty D
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Jaffna Crab Curry | Cooking with Aunty D
Get ready for a trip to Flavour Town because this Jaffna Crab Curry isn't messing around!
Whether it's rice, roti, roast paan, hoppers, you name...