PULSE Recipes

Ingredients:  Sugar 350 g Water 1 cup Vanilla 1 tsp Salt 1/4 tsp Pink Food Colouring 1 drop Desiccated Coconut 250 g   Method:  Heat sugar in a pan while adding water. Mix well...

Try not to get addicted to this tangy and spicy Ambarella curry. But it’s just the right dish to elevate your everyday rice and...

A slight twist on a delicious Lankan classic! Try out the Kiri Kos recipe below! Ingredients: Jackfruit (kos) 300g  Jackfruit seeds Water 1 ½ cup ...

  With all that’s been happening around with the recent COVID-19 outbreak and us being confined in our homes (for our own good), you might...

Cooking with Aunty D. Our tea time snacks, also known as short eats are as popular as they can get. From the bakery down the...

A delicious combination of two Lankan dishes! Check out how to make string hopper biriyani below. Ingredients • Chicken 250g • String hoppers 40 • Onion 1 •...

Need to add some zest into your lunch? Try out this tangy Lankan Achcharu to tingle your taste buds! Get cooking! Ingredients: Oil 2 tbsp Boiled...

Complete your Avurudu spread with something different, delicious, and filling. Here’s how to make mung kavum! Ingredients • Green gram (mung) 250g • Raw rice flour 500g •...

Cooking with Aunty D. Satisfy your sweet tooth with these delicious chocolate cupcakes! Get baking! Ingredients: Beehive Margarine 250 g Flour 250 g Cocoa Powder 25...

  Make this super quick and easy stir-fry recipe! Perfect for when you don't want to spend a lot of time cooking!   https://youtu.be/E4vJNlem-ac   Ingredients: Maggi Special Family Pack...

Lankans can make anything into a delicious curry, that's for sure. Here's a new and simple recipe for a spicy Ash Plantain Black Curry...