PULSE Recipes

Crispy, soft, succulent. Batter fried prawns are a staple for everyone during any occasion from dinner outings to take-out. And now it’s time to...

Cooking with Aunty D. Everyone loves Strawberries, Here is how to make a Strawberry Trifle for all you sweet tooth's. Ingredients: Sponge Cake (According to your...

We’d take rice and a simple curry with a side of dried fish any day! Here’s Aunty D’s take on making some delicious and spicy...

Anyone up for a snack!? Get ready for a roll with our spud-tacular recipe that's bound to make your taste buds do the happy dance...

https://youtu.be/eL7IjWPTq9U Ingredients:  Oil (to fry) Ladies Fingers 500g Capsicum 2 nos Oil 1 tbsp Big Onion 1 large Curry Leaves Rampe Cinnamon 1/2 inch Cardamom 2 cloves Fenugreek 1/2 tsp Ginger 1 tsp Garlic 1 tsp Turmeric 1/2...

Ingredients:  Potato 2 medium Carrot 1 large Green Chilli 2 nos Garlic 2 nos Fenugreek 1/2 tsp Big Onion 1 medium Curry Leaves + Rampe Salt 3/4 tsp Turmeric 1/3 tsp Chilli Powder 1/2...

Cooking with Aunty D. Spinach isn't something that we adore. Here's a little fusion to it so to awaken your taste buds and keep you...

A crunchy delight to fill your tummies this Avurudu season! Aunty D is all set to teach you how to make spicy Kokis for your...

Simply Cook looking by Azma Mix the colors of Christmas and Snow in this scrumptiously divine Cheesalicious Dish! Oh so easy and Oh so Cheesy,...

Ingredients: Minced Chicken 250 g Garlic Powder 1 tsp Kochchi 2 nos Olive Oil 5 tsp Pepper 1/2 tsp Chilli Flakes 1/2 tsp Beetroot Juice 1 tbsp Salt 2 tsp   Method:  1. Add garlic...

Bring a taste of the Sri Lankan streets to your table, with our recipe for isso wade! This isso wade recipe is packed with flavor...

Sweet, spicy and bursting with soul, this Sri Lankan Pineapple Curry brings a tropical twist that warms both the heart and the table. Juicy...